Description

Bols Creme de Cassis is a intoxicant made up of black currants, that grow within the locality of city, the capital of Burgundy in France. This intoxicant features a sweet, wealthy and fruity black currant (cassis) flavor with a durable end. Serve it straight, on the rocks, glorious in cocktails or in the other mixed drink. most generally used as a combination with vino, champagne or French vermouth. Bols Crème de Cassis works notably well in drinks containing bitter components and perhaps a wonderful addition to drinks containing forest fruit purees like strawberry or raspberry.