Description

Yanghe Sky Blue (Tianzhilan) represents the elegance and refinement of Jiangsu’s famed baijiu tradition. Aged for over six years in porcelain vessels, this light-aroma style delivers remarkable smoothness, fruit-forward delicacy, and cultural prestige. With its striking azure-blue bottle and soft, mellow taste, Sky Blue is both a beloved everyday classic in China and a sophisticated gift for discerning collectors.